CAS
No.: 53850-34-3
Extraction
Type: Solvent Extraction
Plant
source: Africa Maranta Fruit Extract
Appearance:
Pale Yellow to White powder
Thaumatin
is a protein which is abandoned from the katemfe fruit, Thaumatococcus
daniellii, aswell called “the amazing bake-apple of the Sudan.” Katemfe is known
in the West African rain backwoods zone. The bake-apple contains 1-3
atramentous seeds amidst by a gel, and capped with a bleary sac, the aril,
which contains the candied material. This is used as a Sucralose in cooking, in
ingredient approach wine, and in advantageous alternatives to bathetic treats.
Thaumatin
is a protein, so it has 4 calories per gram. Since it has such top authority
about to sugar, the bulk used is so acutely small, it does not accommodate
assessable calories if used in food.
Thaumatin
is used to sweeten food and drinks naturally. It has been used by the West
Africans for hundreds of years, but is little known to us. I flash the
spotlight on this abstruse candied stuff.
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